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Food manufacturer · Marikina & Sta. Rosa

Small-batch condiments, every lot on record.

Banana ketchup, chili garlic oil, peanut butter and snack chips, made in two FDA-licensed plants. Every jar carries a lot code you can check on this site.

Released lots

  • F-CCH100-261104-ACassava Chips, Cheese 100 gSanta Rosa, Laguna · released Thu 5 Nov · yield 97.2%
  • F-CGO220-261027-AChili Garlic Oil 220 gMarikina City · released Wed 28 Oct · yield 95.8%
  • F-BCH100-261021-ABanana Chips 100 gSanta Rosa, Laguna · released Thu 22 Oct · yield 94.8%
  • F-KET320-261020-ABanana Ketchup 320 gMarikina City · released Wed 21 Oct · yield 94.0%
  • F-CGO220-261013-AChili Garlic Oil 220 gMarikina City · released Wed 14 Oct · yield 96.5%
  • F-CCH100-261007-ACassava Chips, Cheese 100 gSanta Rosa, Laguna · released Thu 8 Oct · yield 95.4%
  • F-KET320-261006-ABanana Ketchup 320 gMarikina City · released Wed 7 Oct · yield 94.8%
  • F-PB340-260929-APeanut Butter 340 gMarikina City · released Wed 30 Sep · yield 96.4%
  • F-BCH100-260923-ABanana Chips 100 gSanta Rosa, Laguna · released Thu 24 Sep · yield 94.7%
  • F-KET320-260915-ABanana Ketchup 320 gMarikina City · released Wed 16 Sep · yield 98.1%
  • F-CCH100-260909-ACassava Chips, Cheese 100 gSanta Rosa, Laguna · released Thu 10 Sep · yield 96.7%
  • F-CGO220-260908-AChili Garlic Oil 220 gMarikina City · released Wed 9 Sep · yield 97.3%

01The line

From a raw lot to your shelf.

Four stations, and at each one a record that names the lot. That is how we know what went into a jar, and where every jar of a batch went.

  1. STATION 01

    Raw

    Every delivery is received by lot, with the supplier's lot number, its dates and a certificate. Fruit, garlic, chili and peanuts wait in quarantine until QA passes them.

    On recordReceiving report, raw lot code, QC check

  2. STATION 02

    Mixed

    A production order follows one approved recipe version. Store issues the earliest-expiring lot first, and the cook logs every loss against the batch.

    On recordMaterial issue slip, batch record, waste log

  3. STATION 03

    Packed

    The batch is filled, sealed and coded. Good units are counted against the recipe's expected yield, and the lot is held until QA tests it and signs the release.

    On recordFinished lot code, yield, QC release

  4. STATION 04

    Shipped

    Orders are picked by expiry and every delivery receipt names the lots on the truck, so a single lot can be traced to every store that has it.

    On recordDelivery receipt with lot codes

How we make it, step by step

02Products

What comes off the line.

Cooked and packed in our own plants, registered with the FDA, sold to supermarkets, pasalubong centers, restaurants and resellers.

All products
Banana Ketchup 320 g, 320 g

Condiments & Sauces · 320 g

Banana Ketchup 320 g

Thick, sweet-tangy saba banana ketchup cooked in small kettle batches. No artificial thickeners.

FDA reg.
FR-DEMO-4000123
Shelf life
12 months
SRP
₱58
Chili Garlic Oil 220 g, 220 g

Condiments & Sauces · 220 g

Chili Garlic Oil 220 g

Crisp minced garlic and dried siling labuyo slow-fried in oil. Spoon it on rice, noodles and dumplings.

FDA reg.
FR-DEMO-4000187
Shelf life
9 months
SRP
₱125
Peanut Butter 340 g, 340 g

Condiments & Sauces · 340 g

Peanut Butter 340 g

Stone-milled Ilocos peanuts, a touch of sugar and salt. Creamy, with nothing else added.

FDA reg.
FR-DEMO-4000214
Shelf life
8 months
SRP
₱135
Banana Chips 100 g, 100 g

Snacks · 100 g

Banana Chips 100 g

Thin-sliced saba banana, fried and lightly sugared in Sta. Rosa the day it is peeled.

FDA reg.
FR-DEMO-4000298
Shelf life
5 months
SRP
₱45
Cassava Chips, Cheese 100 g, 100 g

Snacks · 100 g

Cassava Chips, Cheese 100 g

Fresh cassava, fried crisp and tossed in cheese seasoning.

FDA reg.
FR-DEMO-4000311
Shelf life
4 months
SRP
₱48

03Lot check

Read the code. See the batch.

The lot code is printed beside the expiry date on every jar and pouch. Type it here to see where and when it was made, when it expires and whether quality control released it.

A recent lot, for example: F-CCH100-261104-A

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04Our plants

Two plants, both licensed.

Each plant holds its own FDA License to Operate as a food manufacturer and runs to current Good Manufacturing Practice.

Marikina City

Marikina Plant

Condiments & sauces — banana ketchup, chili garlic oil, peanut butter

FDA LTO FDA-LTO-DEMO-3000421

Santa Rosa, Laguna

Sta. Rosa Plant

Snacks — banana chips, cassava chips

FDA LTO FDA-LTO-DEMO-3000422

Wholesale · resellers · food service · private label

Stock our jars, or put your name on them.

Tell us what you need and how much. Our trade desk answers within one working day with prices, case sizes and lead times.